Well, I can talk about the party, but, there are no pictures. Once again,we had everything prepared: new battery, the right lens on the right camera body. Everything looked great; everybody was happy, and after a few hours, they left, and I had not picked up the camera once, just forgot.
The upside is,we had a great time with our new friends, but no pictures to prove it.
It often happens that when we have a great meal and want to record it, by the time we remember, the food has been eaten.
So I will simply recount what we prepared,
starting with Patricia's sundried tomato pesto, olives, mushrooms sauteed in sherry ....
When everyone settled down, we served lemon garlic chicken, garlic shrimp - did I mention we love garlic - and a very beautiful looking and great tasting toasted quinoa salad, accompanied by a luscious green salad.
Theona made a great loaf of tomato, olive, rosemary bread that went just perfectly with the entire meal.
I made a Black Forest Triffle to round off the lunch.
We had water, wine and beer to wash it all down and coffee to keep us awake for the rest of the day.
I am looking forward to a Biergarten Party when we get back home, so, Michal, get ready.
Ah, I did take one picture of the empty table before it all started.
The party was for some of our new friends here in South Africa, for the welcoming birthday party and hours watching the World Cup together, for all the tips and recommendations they gave us, and the knowledge that we could always call on them, if needed.
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